Forgotten Pork Chops. We make these pork chops when we want a quick meal the entire family will enjoy, picky eaters included! By following the tips in this post, you can forget about dry and tough chops forever. Make these Forgotten Pork Chops tonight.
A few weeks ago, I posted a recipe called Forgotten Chicken. Several people tried it and loved it, and a few people told me a few of their ideas. If you prefer your pork chop to be tender and juicy you're on the right channel. You can cook Forgotten Pork Chops using 7 ingredients and 6 steps. Here is how you achieve that.
Ingredients of Forgotten Pork Chops
- You need 4 large of thick pork chops.
- Prepare 1 can of cream of celery soup.
- Prepare 1 can of cream of mushroom soup.
- You need 1 can of water (soup can).
- Prepare 2 cup of minute rice, uncooked.
- You need 1 packages of dried onion soup mix.
- It's 2 tbsp of butter.
If you like this video please give it a thumbs up, don't forget to SUBSCRIBE and hit the BELL icon to get notified when we. Oven baked pork chops marinated in soy sauce with garlic, and prepared on a sheet pan with garlicky baby potatoes. This easy baked pork chops and potatoes recipe is a fast weeknight dinner idea. Salt and pepper both sides of the pork chops.
Forgotten Pork Chops instructions
- Preheat oven to 350° F.
- Combine cream soups, water, and rice in large mixing bowl. Stir to combine.
- Place rice mixture in a 9x13 BUTTERED pan..
- Place pork chops on top of mixture. Sprinkle the dried onion soup mix over pork chops..
- Cover with tin foil and cook until done, about 60-90 minutes..
- You can cook this low and slow at 250/275°F for about 3 hrs if you wish..
Combine the flour and some cayenne, salt and black pepper. Dip a pork chop in the egg mixture. Be sure to cover all surfaces. Remove with a fork and allow to Forgot to add that we paired it with your easy roasted red potatoes-thanks again for taking the time to. In a medium bowl, combine the soup mix and the The pork chops may fall apart because they are so tender.