Recipe: Tasty Parmesan crusted pork chops w/bacon bits and garlic mushrooms

Delicious, fresh and tasty.

Parmesan crusted pork chops w/bacon bits and garlic mushrooms. Parmesan crusted pork chops with wild mushrooms. Topped it off with a medley of Oyster, shitake and baby bella mushrooms, it was amazing!!! to check out the seasoning I was using go to: http Следующее. Place pork chops in bread crumbs and cover thoroughly.

Parmesan crusted pork chops w/bacon bits and garlic mushrooms This easy ketogenic recipe is perfect for any low carb diet. Look at the crispy crust on that Parmesan crusted pork chop! Is there any doubt in your mind that it's delicious? You can have Parmesan crusted pork chops w/bacon bits and garlic mushrooms using 9 ingredients and 5 steps. Here is how you cook it.

Ingredients of Parmesan crusted pork chops w/bacon bits and garlic mushrooms

  1. You need 3 strips of bacon.
  2. It's 2 of thick cut pork chops.
  3. It's 1 1/2 cups of parmesan cheese shredded.
  4. Prepare 1 cup of parmesan cheese greated.
  5. Prepare 1 cup of mayo.
  6. It's 3 of whole fresh garlic cloves.
  7. You need 2 pinches of salt.
  8. You need 4 pinches of pepper.
  9. It's 1/2 Tsp of Butter or oil.

February is one of my favorite months. These savory pork chops come out juicy, tender, and are complimented wonderfully by the parmesan, sage and garlic. This great dish can stand alone without needing a sauce or To flavor oil; stir in garlic, and cook until lightly browned. Remove garlic from skillet and discard or reserve for other uses.

Parmesan crusted pork chops w/bacon bits and garlic mushrooms instructions

  1. Cook bacon to desired crispness. Dab dry with paper towel and set aside..
  2. Pre-heat skillet to medium medium high heat. Crush and mince fresh garlic, slice mushrooms if they came whole. Add butter/oil, garlic, and mushrooms. In that order. Cook uncovered untill the kitchen smells like garlic and the mushrooms are desirable. (I like mine cooked but not saugy). Keep in mind they may continue to cook in the oven. Set aside in a bowl with bacon when finished..
  3. Pre-heat oven to 350°.
  4. While oven is pre-heating place pork chops on a Pyrex bakeing pan sprinkle salt and pepper on chops. Spread a layer of mayo on all sides of chops. Sprinkle with grated cheese followed by shredded..
  5. Cook chops at 350 for 30 mins, crush bacon into bits, top the chops with bacon and mushrooms. Cook for another 5 - 10 mins. Don't over cook..

Parmesan cheese and Cajun seasoning form a crispy crust on baked pork chops in this quick and easy recipe for a simple weeknight dish for two. I have made this several times and it has always been a really big hit. A crispy Parmesan crust adds tons of flavor without any extra fuss. This recipe is ready in half an hour! If you bought your chops in bulk, you're in luck: Our step-by-step guide to cooking pork chops will teach you how.