Lemon pepper grilled pork chops. Remove chops from bag and place onto grill. Easy Lemon Pepper Grilled Pork Chops. Often in the summer life is so busy that it's nice to have an easy, go-to recipe that you know everyone will love.

An instant-read thermometer inserted into the I just gently sprinkled each chop with lemon pepper seasoning and placed the chops in a freezer bag and allowed to marinate in the refrigerator all day. Hey, Yall on this episode of "Cooking with Amanda" #QuarantineEdition we're making Pork Chops. These chops are packed with flavor and won't break the bank. You can cook Lemon pepper grilled pork chops using 3 ingredients and 1 steps. Here is how you cook it.

Ingredients of Lemon pepper grilled pork chops

It's of Lemon pepper seasoning.
It's of Pork chops.
It's of Grill.

These Grilled Pork Chops are infused with bright lemon flavours and plenty of garlic. Terrific to throw on the BBQ - of pan fry them if it's not grilling season. Yoghurt + finely chopped mint + minced garlic + squeeze of lemon juice + salt and pepper + drizzle of olive oil. DO NOT OVER-GRILL, chops will become tough.

Lemon pepper grilled pork chops instructions

Fire up the grill. Rinse off meat, season meat, and grill it up to your liking. Pork temperature time is 145 by the USDA guildlines.

Turn over when juices pool on upper surface and meat appears to be cooked half-way through. Season THAWED pork chops with Lemon pepper seasoning, rubbing into the meat on each side. You can season the meat as liberally as you would like. Heat the oil in a medium non-stick skillet over medium heat. Season pork chops generously with salt and pepper and add to bag.