Hawaiian pork chops. These Grilled Hawaiian Pork Chops are an easy recipe for a quick weeknight dinner. This mouthwatering sweet and savory dish is the perfect summer meal! Looking for a great last-minute meal when friends drop in?

Today I am sharing these AMAZING Hawaiian Pork Chops! This is a quick and easy dish that is. These pork chops get a blast of flavor and an extra dose of sweetness from the grilled pineapple. You can have Hawaiian pork chops using 7 ingredients and 3 steps. Here is how you achieve it.

Ingredients of Hawaiian pork chops

Prepare 1 cup of pineapple juice.
You need 1/2 cup of ketchup.
You need 1 TBSP of soy sauce (low sodium).
Prepare 2 TBSP of ginger paste.
It's 2 TBSP of crushed garlic.
You need Dash of red pepper flakes (optional).
It's 4 of pork chops.

If you'd like to serve these Hawaiian pork chops and pineapple with a bit of sauce, do not discard the. Pork chops are simmered in a pineapple-based sauce producing sweet and savory Hawaiian pork chops that are great alongside mashed potatoes. Brown sugar combined with pineapple creates a sweet and tangy sauce that goes well with pork chops. For an easy dinner for the entire family, try this "Hawaiian" version.

Hawaiian pork chops step by step

Heat grill.
Whisk first 6 ingredients together.
When grill is nice and hot put chops on. Approximately 7-9 each side depending on thickness. Baste chops with glaze..

The Best Hawaiian Pork Chops Recipes on Yummly Season pork chops ( I use boneless chops) with salt and pepper. Put in crockpot and layer pineapple either rings or chopped all over top of chops and keep. So zesty and easy to prepare, these Grilled Bone-in Pork Chops with Hawaiian Marinade are the perfect addition to weeknight dinners and backyard barbecues. Optional: heat canola oil in a large pan or skillet and sear seasoned pork chops on both sides until browned.