Easiest Way to Cook Tasty Toffee almond butter chews (beautiful disaster recipe)

Toffee almond butter chews (beautiful disaster recipe). This almond toffee recipe is the ultimate in decadence! The flavor is rich and buttery, and the toffee itself is sandwiched between two layers of smooth chocolate and chunky toasted almonds. Your toffee is only as good as your ingredients, so be sure to use real butter for this recipe, not margarine.

Butter, water, corn syrup and sugar just get boiled together until they reach. I love this almond toffee recipe because it makes me look like an expert candy maker.it's so easy! This candy graces our table from Thanksgiving In a large heavy saucepan, melt remaining butter. You can have Toffee almond butter chews (beautiful disaster recipe) using 10 ingredients and 6 steps. Here is how you cook that.

Ingredients of Toffee almond butter chews (beautiful disaster recipe)

1. You need of semi sweet chocolate chips.
2. You need of chopped almonds.
3. You need of softened butter.
4. You need of sugar.
5. Prepare of brown sugar.
6. You need of water.
7. Prepare of salt.
8. Prepare of tap baking soda.
9. It's of vanilla extract.
10. Prepare of Sprinkle of sea salt or finish salt.

Add the sugar, water and corn syrup. Cook and stir over medium heat until a candy thermometer. Almond butter toffee is, without question, the George Clooney of toffees. The honey makes the almond butter a little sweet and that much more yummier!

Toffee almond butter chews (beautiful disaster recipe) instructions

1. Add 1/2 the chopped almonds to a lightly greased baking sheet.
2. In a small sauce pan add butter, salt, water, sugar, & brown sugar. Heat on medium til it boils constantly stirring. Boil for until temp reaches 280 (don’t go past this or it’ll turn into hard toffee. You don’t want it to turn dark like peanut butter color. Keep it light to be chewy).
3. Quickly add baking soda and vanilla extract and stir well and pour over almonds.
4. While it’s still warm add the chocolate chips on top. Let sit for 1 min to soften then spread with offset spatula..
5. While chocolate is still melted add finishing salt and the rest of the chopped almonds. Use spatula to press the almonds down into the chocolate..
6. Let cool for a few hours then use a pizza cuter and metal spatula to cut and loosen the pieces. Enjoy!.

A great, healthy alternative to peanut butter! This buttery almond toffee is easy and delicious and can make the perfect homemade holiday gift. This toffee recipe results in a crunchy treat with a deep toffee flavor based on brown sugar Testing this buttercrunch toffee recipe was a nightmare - for our waistlines! It is easier than it looks Note that we use salted butter for this recipe. It gives the buttercrunch a great counterpoint to the other flavors.