How to Make Tasty Strawberry Cheesecake

Delicious, fresh and tasty.

Strawberry Cheesecake. This Easy Strawbery Cheesecake if smooth and creamy, and topped with delicious strawberries and sauce - a perfect summer treat! No-Bake Strawberry cheesecake - an easy and beautiful dessert recipe that you don't need to bake at all. Follow this recipe to learn how to make homemade.

Strawberry Cheesecake Cheesecake fanatics, put your hands up. The Best Strawberry Cheesecake Recipes on Yummly Strawberry Cheesecake Baked French Toast Casserole, Strawberry Cheesecake Pretzel Dessert, Strawberry Cheesecake. You can cook Strawberry Cheesecake using 11 ingredients and 7 steps. Here is how you achieve it.

Ingredients of Strawberry Cheesecake

  1. Prepare 1 1/4 cup of graham cracker crumbs.
  2. Prepare 1/4 cup of white sugar.
  3. You need 2 tsp of cinnamon.
  4. It's 1/3 cup of butter, melted.
  5. You need 20 oz of frozen strawberries thawed and drained.
  6. It's 1 tbsp of cornstarch.
  7. It's 16 oz of cream cheese, softened.
  8. Prepare 1 can of (14 oz) sweetened condensed milk.
  9. Prepare 1/4 cup of lemon juice.
  10. Prepare 1/2 tsp of vanilla extract.
  11. Prepare 3 of eggs.

Strawberries and cheesecake are a classic combination, so there is no surprise that strawberry There are lots of ways of making strawberry cheesecake. Some people like to make a basic. Whenever one of my three sons or eight grandchildren has a birthday, I make this pretty, creamy cheesecake. The all love it.and I do, too!

Strawberry Cheesecake instructions

  1. Combine Graham cracker crumbs, sugar, cinnamon and butter in a bowl. Press onto the bottom of an ungreased 9- inch springform pan. Refrigerate for 30 mins..
  2. Preheat oven to 300°F (150 C).
  3. Place strawberries and cornstarch into a blender. Cover and puree until smooth. Pour strawberry sauce into a saucepan..
  4. Bring to a boil over high heat. Boil and stir until sauce is thick and shiny, about 2 mins. Set aside 1/3 cup strawberry sauce, cool. Cover and refrigerate remaining sauce for serving..
  5. Beat cream cheese in a mixing bowl with an electric mixer until light and fluffy, gradually beat in condensed milk. Mix in lemon juice and vanilla, then beat in eggs on low speed until just combined..
  6. Pour half of cream cheese mixture over crust, drop half of reserved strawberry sauce by 1/2 teaspoonfuls on cream cheese layer. Carefully spoon remaining cream cheese mixture over sauce, drop remaining strawberry sauce by 1/2 teaspoonfuls on top. Cut through top layer only with knife to swirl strawberry sauce..
  7. Bake in Preheated oven until center is almost set, 45 to 50 mins. Cool on wire rack for 10 mins. Carefully run a knife around edge of pan to loosen, cool 1 hour longer. Refrigerate overnight. Serve reserved strawberry sauce with cheesecake. If sauce is too thick, add a little water..

This strawberry cheesecake is the summer dessert dreams are made of. Made with plenty of white chocolate, strawberries and cream. Once the cheesecake has set, take it out of the fridge, carefully remove from the tin and transfer to a serving plate. This Strawberry Cheesecake becomes firm by whipping together the cream cheese and cream, then letting it firm up and set over night. Keto Strawberry Cheesecake is a rich & creamy low carb dessert for spring or summer.