How to Cook Perfect Starbucks pumpkin spiced latte (copycat)

Starbucks pumpkin spiced latte (copycat).

You can have Starbucks pumpkin spiced latte (copycat) using 13 ingredients and 6 steps. Here is how you cook it.

Ingredients of Starbucks pumpkin spiced latte (copycat)

1. You need of Pumpkin puree.
2. It's of Pumpkin, peeled and cubed.
3. It's of Cinnamon.
4. It's of Sunflower oil.
5. It's of Pumpkin latte.
6. It's 2 tbsp of pumpkin puree.
7. It's 1/2 cup of milk.
8. It's 1/2 cup of brewed coffee.
9. It's 1/2 tbsp of sugar (adjust to taste).
10. You need 1 tsp of mixed spiced from Woolworths.
11. You need of Other.
12. You need of Whipped cream.
13. You need of Mixed spice.

Starbucks pumpkin spiced latte (copycat) instructions

1. Pumpkin puree: Toss diced pumpkin cubes in sunflower oil and cinnamon. Bake at 180C for 40-45 min or till tender and soft. Puree with a bit of water in a blender. Strain through a mesh cloth or clean white dish towel or two layers of coffee filters on a strainer with a bowl underneath.
2. Add pumpkin puree, mixed spices and milk to a pot and simmer for a few minutes. Froth with a stick blender or mini milk frother.
3. Add pumpkin milk mixture to a mug.
4. Add hot coffee on top to get the layered look.
5. Top with whipped cream and sprinkled mixed spice.
6. Stir and enjoy.