Recipe: Perfect Konafah Cheese Cake

Konafah Cheese Cake.

You can have Konafah Cheese Cake using 13 ingredients and 4 steps. Here is how you achieve that.

Ingredients of Konafah Cheese Cake

1. Prepare of Biscuit mix: fiirst layer.
2. You need 1 of pck tea biscuit/digestive biscuit.
3. You need 100 g of butter.
4. It's 1 tablespoon of nestle cream.
5. It's of Cream cheese mix; middle layer.
6. You need 1 can of yogurt.
7. Prepare 3/4 cup of milk powder.
8. Prepare 1/2 cup of sugar.
9. You need 6 pcs of kiri cheese.
10. Prepare of Konafah: top.
11. You need 1/2 packet (250 g) of konafah dough.
12. Prepare 25 g of butter.
13. You need 1/2 cup of sugar syrup.

Konafah Cheese Cake step by step

1. Mix the biscuit mix in bowl. Using your hand stretch the biscuit in baking pan or in cheese pan and push it good. Then put inside the refrigerator to become cold..
2. Mix the Cream cheese mix in blender. Blend this well before put up the biscuit mix...
3. Mix the konafah and butter then put the top of the cream cheese. Then put inside the oven..
4. If it is already cook and brown remove from oven and put sugar syrup up the konafah. And put rose flower for decore...