How to Make Tasty Spicy chicken, lentil, kale soup

Spicy chicken, lentil, kale soup. The aroma while it's cooking is wonderful. I found this in a magazine, made a few changes. This Spicy Lentil & Kale Soup is sure to become a new family favourite.

Reduce the heat to low, cover and gently simmer, stirring. Lentil soup is actually the very first dish I learned to cook, and I am still amazed at how easy it is to make something so much better than you get from a can. Add the chicken broth or water and lentils and bring to a boil. You can have Spicy chicken, lentil, kale soup using 18 ingredients and 10 steps. Here is how you cook that.

Ingredients of Spicy chicken, lentil, kale soup

1. You need of Kale.
2. Prepare of Chicken.
3. It's 1 lb of dry lentils.
4. It's 1 of jalapeno.
5. It's 1 of serrano.
6. You need 2 of carrots.
7. Prepare 3 stalks of celery.
8. Prepare 1 of med sweet onion.
9. Prepare of ~6 baby Bella mushrooms.
10. It's 5 cloves of garlic.
11. Prepare of Olive oil.
12. You need of Chile powder.
13. It's of Cayenne powder.
14. You need of Sumac (you can probably use a bit of lemon juice instead).
15. Prepare of Paprika.
16. You need of Celery seed.
17. You need 3 qt of broth.
18. You need 1 can of diced tomatoes.

Reduce the heat to maintain a very gentle simmer and add the chicken. View top rated Chicken lentil kale soup recipes with ratings and reviews. Baked Chicken with Onion Soup Rice, Watercress and Buttermilk Vichyssoise: #ProgressiveEats, Old Fashioned… The Best Spicy Kale Soup Recipes on Yummly Kale Soup, Kale Soup, Kickin' Sausage And Kale Soup.

Spicy chicken, lentil, kale soup instructions

1. Dice all veggies relatively fine, reserving about half of the onion, all of the garlic, all of the peppers, and making a mirepoix with what's left. quarter mushrooms.
2. Rinse lentils and put in soup pot. Add veggies and bay leaves..
3. Toss reserved onion, garlic, and peppers into a pan with olive oil and carmelize..
4. Deglaze onion pan with broth and add to soup pot..
5. Dice chicken. Add to soup. Add leg and thigh bones if you have them..
6. Add stock to soup..
7. Salt and season to taste using the Chile and cayenne powders and paprika and celery seed..
8. Bring soup to a boil. Let simmer till lentils are soft and flavors are married..
9. Add kale in the last 10 minutes..
10. Serve hot..

This soup will wow you with flavor and hearty goodness. Kale can easily be substituted with chard or spinach. Chicken Lentil Kale Soup recipe: A hearty soup fit for a fall or winter evening. Remove bay leaves before serving, and add a couple dashes of bitters to each bowl (optional). Holy cow this turned out good!