Recipe: Perfect Beefy Vegetable Soup with Meatballs low carb

Delicious, fresh and tasty.

Beefy Vegetable Soup with Meatballs low carb. Low-Carb Slow-Cooker Vegetable Beef SoupSimply So Healthy. This homemade instant pot vegetable beef soup recipe features fall-apart tender pieces of beef and tasty vegetables in a rich flavorful broth. She develops and tests low carb and keto recipes in her California home.

Beefy Vegetable Soup with Meatballs low carb Let me know how it turns out for you…. Foolproof soup made with diced tomatoes, beef broth, meatballs, mixed vegetables and orzo. This Low-Carb Vegetable Beef Soup recipe hits the spot on cold days! You can have Beefy Vegetable Soup with Meatballs low carb using 16 ingredients and 6 steps. Here is how you cook it.

Ingredients of Beefy Vegetable Soup with Meatballs low carb

  1. Prepare of Meat and broth.
  2. Prepare 2-1/2 pound of ground beef.
  3. It's 16 ounces of beef meatballs.
  4. It's 1 quart of beef broth.
  5. You need of Vegetables.
  6. Prepare 2 of ribs celery.
  7. It's 1 pound of Carrots.
  8. You need 1 pound of green beans.
  9. It's 1 cup of sliced spring onion.
  10. Prepare of Seasonings.
  11. It's 1 teaspoon of pink Himalayan salt.
  12. Prepare 1/2 teaspoon of ground black pepper.
  13. Prepare 2 tablespoons of extra virgin olive oil.
  14. Prepare 1 teaspoon of granulated garlic powder.
  15. It's of Cheese.
  16. You need To taste of shredded Parmesan cheese.

This delicious soup can be part of a low-carb, ketogenic, Atkins, gluten-free, grain-free, Paleo or Banting diet. View top rated Best low carb beef and vegetable soup recipes with ratings and reviews. This Healthy Meatball Vegetable Soup is the best soup to warm up you and your family during the wintertime. Hearty Vegetable Soup with Mini Meatballs (Low Carb, Low Fat, Low Sodium).

Beefy Vegetable Soup with Meatballs low carb step by step

  1. Wash the vegetables. Heat the oil in a pot..
  2. Make the meatballs. See any of my recipes. Brown the meatballs in the oil. Remove from oil and set aside..
  3. Slice the onion and celery thinly. Peel the carrots and slice them. Add the vegetables to the oil that the meatballs were browned in. Add the seasonings. Sauté for 10 minutes..
  4. Add the ground beef to the pot with the vegetables. Add the broth. Cover and simmer for 10 minutes. I had extra guest my granddaughters so I cut the meatballs so they were manageable for them..
  5. Add the meatballs. Simmer covered for 15 minutes..
  6. Serve add cheese to taste. I hope you enjoy!!.

I use homemade chicken stock that's been defatted, with no salt added, and my Mini Meatball recipe, which is also low sodium, low fat, and low sodium. Our low carb Crock Pot Beefy Vegetable Soup is a hearty ground beef soup with tomatoes, onion, zucchini, radishes and cabbage. Soup Recipe Made with Beef Stew Meat. It is my secret ingredient when it comes to soup. Low Calorie and Low Carb Vegetable SoupMy life cookbook.