Recipe: Yummy Broccoli & cheddar soup (copycat panera bread)

Delicious, fresh and tasty.

Broccoli & cheddar soup (copycat panera bread). Broccoli is a green vegetable that vaguely resembles a miniature tree. It belongs to the plant species known as Brassica oleracea. It's closely related to cabbage, Brussels sprouts, kale and cauliflower. Короткометражка, комедиÑ?. РежиÑ?Ñ?ер: Иван СайнÑ?-Пардо. Ð’ ролÑ?Ñ…: Патрик Фингер. ЕÑ?ли жизнь преподноÑ?ит брокколи, закажи пиццу! ПродюÑ?ер: Иван СайнÑ?-Пардо.

Broccoli & cheddar soup (copycat panera bread) Possible health benefits include lowering cancer risk and boosting the immune system. Learn more about the health benefits of broccoli here. Some people prefer broccoli florets, but you can eat the leaves and stems, too. You can cook Broccoli & cheddar soup (copycat panera bread) using 11 ingredients and 6 steps. Here is how you cook that.

Ingredients of Broccoli & cheddar soup (copycat panera bread)

  1. You need of broccoli.
  2. Prepare of velveeta cheese.
  3. You need of chicken broth.
  4. It's of cream of mushroom soup.
  5. Prepare of milk.
  6. It's of onion finely diced.
  7. You need of carrots grated.
  8. It's of garlic minced/ or powder.
  9. It's of corn starch.
  10. It's of butter.
  11. You need of fresh cracked pepper.

The stalk contains the most fiber, while broccoli leaves are highest in cell-protecting antioxidants. Broccoli nutrition is rich in dietary fiber, minerals, vitamins, antioxidants and phytochemicals that have proven health benefits against prostate, colon, breast cancers and stroke. Broccoli is a green vegetable from the cabbage family. It is generally sold in heads, which have multiple florets branching off a central stem, and sometimes have leaves still attached.

Broccoli & cheddar soup (copycat panera bread) instructions

  1. Finely dice your onion and melt your butter down in a large pot. Add onion and garlic and saute until tender. Couple of minutes.
  2. Add chicken broth, milk, and cream of mushroom soup . Slowly stir in corn starch and bring to a very low simmer while continuously stirring..
  3. Cut one head of broccoli into bite size florets and the second head of broccoli mince it so its very fine, so you always get a bite of broccoli when your eating. Grate the carrots and add both to the pot and simmer and stir..
  4. Add cubed velveeta cheese into pot and stir.
  5. Simmer until cheese is melted and broccoli is to your tenderness scale..
  6. Serve with more cheese and cracked pepper.

Looking for the best Broccoli recipes? Get recipes like How to Steam Broccoli Perfectly Every Time, Roasted Broccoli with Parmesan and Broccoli Cheddar Bites from Simply Recipes. Broccoli and Beyond Botanical name: Brassica oleracea var. italica. Grown all over the world and enjoyed as a versatile ingredient for various dishes, broccoli is a member of the cruciferous family. Broccoli, form of cabbage, of the mustard family, grown for its edible flower buds and stalk.