Nana's Lentil Soup. My favorite is her lentil soup. Everyone loves it and it's completely vegetarian--although it smells like meat cooking when you. Lentils flavored with bay leaves, basil, onion and garlic.
All Reviews for Sopa de Lentejas (Andalucian Lentil Soup). Lentil soup is a soup based on lentils; it may be vegetarian or include meat, and may use brown, red, yellow or black lentils, with or without the husk. Dehulled yellow and red lentils disintegrate in cooking, making a thick soup. You can cook Nana's Lentil Soup using 8 ingredients and 4 steps. Here is how you achieve that.
Ingredients of Nana's Lentil Soup
- You need 2 cups of dried green lentils sorted and washed.
- You need 1 of medium red potato cut into small cubes.
- Prepare 2 of small yellow onions chopped.
- It's pieces of I medium red bell pepper chopped into small.
- You need 2 sheets of roasted seaweed(snack kind) torn into small pieces.
- It's 2 of large cloves of garlic chopped into tiny pieces.
- It's 2 of ramen seasoning pouches beef flavored (or whatever you prefer).
- Prepare to taste of Salt if needed and pepper.
It is a staple food throughout Europe and the Middle East. Lentils — I use brown, red, or French lentils to make the soup and add them uncooked. The lentils cook up to be soft, plus I love the nutritional benefits of lentils. They are high in fiber, B vitamins, iron.
Nana's Lentil Soup step by step
- Cook lentils untill almost done.
- Add the rest of the ingredients.
- Cook untill potatoes are tender.
- Enjoy.
This is the BEST lentil soup recipe!! It's full of amazing lemony flavor, it's naturally healthy and vegan and gluten-free, it's quick and easy to make, and SO delicious. Lentil Soup - super easy, cozy and healthy lentil soup that is huge in flavor. Loaded with earthy and aromatic spices with a little bit of heat. It is served hot and made with lentils.