Recipe: Tasty Tomato soup

Tomato soup. Save On Healthy Food, Vitamins, Supplements, Personal Care and More at Vitacost®! Soup, Rolls, And Cookies Delivered Anywhere! Send good wishes with homemade soups sent straight to their door.

Even though it's a hot soup, it's light and fresh." - Mhansmann. Smoked Chipotle Tomato Basil Soup "Best tomato soup ever! Melt the butter in a large pot or Dutch oven. You can cook Tomato soup using 13 ingredients and 7 steps. Here is how you cook it.

Ingredients of Tomato soup

1. You need 4-5 of tomatoes.
2. Prepare 1/2 of onion sliced.
3. You need 1 of carrot.
4. It's 3 cloves of garlic.
5. You need 2 tablespoons of butter.
6. It's 1 teaspoon of black pepper powder.
7. It's 1/4 teaspoon of red chilli powder (optional).
8. Prepare 1 teaspoon of sugar.
9. Prepare 1/2 cup of bread crumbs.
10. Prepare 1 tablespoon of fresh cream.
11. It's 1 teaspoon of corn flour (optional).
12. Prepare of Some mixed fresh herbs(optional).
13. Prepare to taste of Salt.

Throw in the onion and cook until translucent. Now dump in the diced tomatoes and stir to combine. Having grown up with Campbell's Tomato soup after a day sledding in the snow, this simple recipe is the grown up version and I love it. This simple tomato soup is perfect paired with your favorite grilled cheese sandwich.

Tomato soup step by step

1. Pressure cook tomatoes and carrot, keep it aside let it cool down.
2. Heat up the pan add 1/2 spoon of butter, then add sliced onion, garlic sauté for 3-4 minutes keep it aside let it cool down.
3. Grind cooked tomatoes, carrot, onion and garlic to fine paste.
4. Add required amount of water and fine ground paste to a big pan, let it allow to boil for 5-6 minutes then add black pepper powder, chilli powder and sugar to it.
5. Add salt to taste, add 1 teaspoon of butter to it then let it boil for 1 more minute, if the soup is watery consistency then add diluted corn flour (1 spoon of corn flour + 2 spoons of water mix it well with no lumps).
6. Stir it really well for 2 more minutes. Add some fresh herbs to it (optional) then Soup is ready to serve.
7. Serve hot with bread crumbs and garnish with fresh cream.

Make a double batch and freeze the extra for rainy-day emergencies. In a stockpot, over medium heat, combine the tomatoes, onion, cloves and chicken broth. Set up an ice water bath: large bowl, lots of ice, a little water. Using a paring knife, remove the core from the top of each tomato and score the bottom of the skin of the tomato with an X. This simple homemade tomato soup is quick, easy, and insanely delicious.