Delicious Chicken Nanban from Miyazaki.
You can cook Delicious Chicken Nanban from Miyazaki using 14 ingredients and 7 steps. Here is how you cook that.
Ingredients of Delicious Chicken Nanban from Miyazaki
- Prepare 1 slice of Chicken breast or thigh meat.
- You need 1 of Plain flour.
- Prepare 1 of Beaten egg.
- Prepare of Nanban Marinade:.
- You need 3 tbsp of ◎Soy sauce.
- You need 4 tbsp of ◎Sugar.
- Prepare 4 tbsp of ◎Vinegar.
- Prepare of Tartar Sauce:.
- You need 1 of Boiled egg.
- It's 1/4 of Onion.
- Prepare 1 of ◇Mayonnaise.
- Prepare 1 tsp of ◇Ketchup.
- You need 1 tsp of ◇Milk.
- You need 1 dash of ◇Salt and pepper.
Delicious Chicken Nanban from Miyazaki step by step
- Prepare the meat (refer to the hints section for how to do this). I tend to use breast meat most..
- Coat the chicken in a layer of flour and then dip it into the beaten egg. Fry the chicken in oil (or shallow-fry). Drain off the oil and cut into bite-size pieces..
- Tartar Sauce: Finely chop the onion and soft-boiled egg and place in a tupperware container with the ingredients marked with ◇. Stir well..
- Nanban Marinade: Add all of the ingredients marked with ◎ to a small saucepan and warm on high heat. When it starts to boil, add the chicken pieces and leave to marinate..
- Once marinated, arrange the chicken on a plate, pour over the rest of the marinade, and top with the tartar sauce and a sprinkling of parsley to give a stylish finish..
- Or try making a rice bowl by sitting the chicken on a bed of warm rice and lettuce or shredded cabbage, and covering with tartar sauce..
- Lately I've been frying the chicken in a generous amount of oil for Step 2 If you deep-fry it, it will taste like restaurant Chicken Nanban, but if you shallow-fry it, it will taste homemade Feel free to fry how you like..