Shrimp Scampi. Shrimp scampi has to be one of the easiest ways to quickly prepare shrimp! We simply sauté the shrimp with garlic in butter and olive oil, splash it with some white wine, let the wine reduce while the. This shrimp scampi recipe looks elegant enough to serve to company, but it's easy to prepare.

Succulent shrimp in the most delicious garlic butter and wine sauce drizzled with freshly squeezed lemon juice. Dine seaside tonight with Tyler Florence's Shrimp Scampi with Linguini recipe from Food Network: Lemon, garlic and white wine meet hearty shrimp and pasta. Scrape shrimp along with any accumulated juices into skillet. You can have Shrimp Scampi using 11 ingredients and 4 steps. Here is how you achieve it.

Ingredients of Shrimp Scampi

You need 1/2 Pound of Whole Wheat Linguine.
You need 14 of Shrimps , deveined and tails on.
It's 2 Tablespoons of Butter.
Prepare 1 1/2 Tablespoons of Garlic , minced.
Prepare 1 Tablespoon of Cilantro Parsley or , chopped.
It's 2 Pinchs of Chilli Flakes.
You need 1 Teaspoon of Lemon Zest.
You need 1 Teaspoon of Lemon Juice.
It's 1/2 Teaspoon of Black Pepper , freshly ground.
It's 1/3 Cup of White wine Chicken Stock or.
Prepare To Taste of Salt.

Scampi can refer to large shrimp or prawns, but is most ubiquitously the quick dish of shrimp You might occasionally see shrimp scampi served over toasted bread as a chic appetizer, but for the. Scampi are tiny, lobster-like crustaceans with pale pink shells (also called langoustines). Italian cooks in the United States swapped shrimp for scampi, but kept both names. Find easy and elegant recipes for shrimp scampi, complete with reviews, videos, and cooking tips.

Shrimp Scampi step by step

In a pot bring water (enough to cook pasta) to boil. Season the water generously with salt. Throw in the linguine and cook as per package instruction. I always cook for 1-2 minutes less than instructed as the pasta continues to cook once the sauce is added. Drain and keep aside..
In a separate pan, melt the butter on medium heat and fry the garlic till fragrant. Add the shrimps and cook till they turn pink. Be careful not to overcook..
Now carefully take the shrimp out and set aside. To the same pan - there should be plenty butter left - add the lemon zest, lemon juice, chili flakes and chopped cilantro and stir well to incorporate..
Add the wine (or chicken stock) and cook till it reduces a bit. Now add the shrimps back. Give it a quick stir. Pour the sauce over the linguine and toss. Serve warm..

Shrimp scampi is a simple, fresh and flavorful way to prepare shrimp. When making this recipe, your top priority as a chef is to avoid overcooking. This easy shrimp recipe is ready super fast, and the. Shrimp scampi is a classic recipe and for a good reason. Who doesn't crave sweet shrimp in creamy lemon butter sauce?