Recipe: Tasty Shrimp Scampi

Shrimp Scampi. Shrimp scampi has to be one of the easiest ways to quickly prepare shrimp! We simply sauté the shrimp with garlic in butter and olive oil, splash it with some white wine, let the wine reduce while the. This shrimp scampi recipe looks elegant enough to serve to company, but it's easy to prepare.

Succulent shrimp in the most delicious garlic butter and wine sauce drizzled with freshly squeezed lemon juice. Dine seaside tonight with Tyler Florence's Shrimp Scampi with Linguini recipe from Food Network: Lemon, garlic and white wine meet hearty shrimp and pasta. Scrape shrimp along with any accumulated juices into skillet. You can have Shrimp Scampi using 12 ingredients and 8 steps. Here is how you cook that.

Ingredients of Shrimp Scampi

1. It's 1 pound of medium-large raw shrimp, shelled, deveined, tail-on.
2. You need 2 Tbs. of olive oil.
3. You need 2-3 Tbs. of butter.
4. It's Dash of Salt.
5. It's 1/2 cup of zucchini, finely chopped.
6. It's 1-2 of garlic cloves, mashed.
7. You need 1/2 Tbs. of red pepper flakes (or more).
8. Prepare 1/2 cup of dry white wine.
9. You need 4 Tbs. of parsley, chopped finely.
10. You need 1 Tbs. of lemon juice.
11. It's Dash of black pepper to taste.
12. You need 1 of plum tomato, seeded, finely chopped.

Scampi can refer to large shrimp or prawns, but is most ubiquitously the quick dish of shrimp You might occasionally see shrimp scampi served over toasted bread as a chic appetizer, but for the. Scampi are tiny, lobster-like crustaceans with pale pink shells (also called langoustines). Italian cooks in the United States swapped shrimp for scampi, but kept both names. Find easy and elegant recipes for shrimp scampi, complete with reviews, videos, and cooking tips.

Shrimp Scampi instructions

1. Prepare the shrimp. Place in a colander and rinse. Allow to dry in the refrigerator for 10 minutes while prepping the other ingredients..
2. Heat a large sauté pan on medium-high heat. Reduce to medium and add olive oil and butter. Swirl the butter and olive oil around in the pan. Let the melted butter foam a bit. Add a dash of salt if using unsalted butter..
3. Stir in the zucchini and sauté for 2 minutes. Add the garlic and red pepper flakes. Sauté for an additional minute..
4. Add the shrimp in an even layer in the pan, cook for 1 minute, and add the wine. Stir to coat the shrimp. Increase the heat to medium-high and boil the wine for 3 minutes..
5. Gently stir to turn the shrimp over to cook on the other side. Continue to cook for another 2 minutes..
6. Remove the pan from the heat. Sprinkle the shrimp with parsley, lemon juice, black pepper, tomato pieces, and toss to combine..
7. Place the pan over low heat and cover for 1-2 minutes..
8. Remove the pan from the heat and pour the pan ingredients and juices over prepared pasta in a bowl or on plates..

Shrimp scampi is a simple, fresh and flavorful way to prepare shrimp. When making this recipe, your top priority as a chef is to avoid overcooking. This easy shrimp recipe is ready super fast, and the. Shrimp scampi is a classic recipe and for a good reason. Who doesn't crave sweet shrimp in creamy lemon butter sauce?