Recipe: Tasty Garlic Shrimp Scampi Pasta

Garlic Shrimp Scampi Pasta. Shrimp are served with linguine pasta in a white wine-and-butter sauce flecked with fresh parsley for a quick and impressive main dish. Cook and stir shallots, garlic, and red pepper flakes in the hot butter and oil. If you love shrimp scampi (and who doesn't?), look no further than this super-easy recipe.

This recipe is so easy and delicious! Please try it at home and let us know what. Scampi are tiny, lobster-like crustaceans with pale pink shells (also called langoustines). You can have Garlic Shrimp Scampi Pasta using 10 ingredients and 7 steps. Here is how you achieve it.

Ingredients of Garlic Shrimp Scampi Pasta

1. It's 6 tbsp of butter.
2. You need 3 tsp of extra virgin olive oil.
3. It's 6 cloves of garlic minced.
4. Prepare 1 lb of shrimp.
5. Prepare 2 tsp of salt.
6. Prepare 2 tsp of pepper.
7. You need 2 of whole lemon juiced.
8. You need 1 1/2 tsp of red chili flakes (put 1/2 tsp more of u like it more spicy).
9. It's 1/2 cup of parsley.
10. Prepare 1 lb of spaghetti.

Italian cooks in the United States swapped shrimp for scampi, but kept both This classic recipe makes a simple garlic, white wine and butter sauce that goes well with a pile of pasta or with a hunk of crusty bread. Tossing shrimp scampi with pasta is our favorite way to serve scampi. Shrimp Scampi Pasta with Asparagus has a lemon garlic and herb sauce that packs so much fresh and amazing flavor. Fresh tomatoes, garlic, and basil bring summertime flavors to a classic dinner of Shrimp Scampi Pasta.

Garlic Shrimp Scampi Pasta instructions

1. Cook spaghetti noodles and set aside.
2. Add olive oil and butter in a medium size pan or wok then add minced garlic. Cook for 2-3 minutes..
3. Add shrimp cook for 3-4 minutes or until shrimp turns pink then add salt and pepper for taste.
4. Add squeezed lemon and stir for 3 minutes.
5. Add red chili flakes and parsley and stir for 2 more minutes.
6. Add cooked spaghetti and stir..
7. Serve hot and enjoy..

This recipe for shrimp scampi pasta takes those simple, classic flavors and with a twirl of a fork wrapped around slinky angel hair pasta puts the fresh. Cook the garlic until it starts to brown. Add the shrimp, salt, and pepper, cooking until shrimp is pink all the way through. Add the lemon juice, chili flakes, and parsley. The garlicky shrimp and lemon wine sauce are just to die for!