Chilli Egg chapathi scramble. An easy recipe using left over chapathis. This is a delicious side dish, which goes well with chapati, pathiri, idiyappam etc. When all the ingredients are sauted well, add chilli, turmeric and coriander powders, and fry for a minute(till the raw smell goes off).
Mutta chapathi recipe leftover chapathi tossed along with spices and egg. Tasty and easy egg chapathi recipe with step by step pictures. You can use leftover chapathis too. You can cook Chilli Egg chapathi scramble using 11 ingredients and 7 steps. Here is how you cook it.
Ingredients of Chilli Egg chapathi scramble
- Prepare 5 of chapathi, <indian grocery store frozen section>.
- Prepare 7 of eggs.
- It's 2 of onions, chopped.
- You need 4 of tomatoes, chopped.
- Prepare 1 tbsp of ginger garlic paste.
- It's 3 of green chillies, chopped or slit.
- It's 1/4 tsp of turmeric powder.
- Prepare 2-3 tbsp of chilli powder, depending on ur spice level.
- You need to taste of Salt.
- It's of Oil.
- Prepare of Coriander leaves, chopped.
This mutta chapathi has many special memories attached with it. During school days in my friends house there was a. Egg bhurji recipe - Learn to make anda bhurji with step by step pictures. It tastes delicious & goes well with rice, chapathi ,pav,bread.
Chilli Egg chapathi scramble step by step
- Cook the frozen chapathi according to the package instructions. Once cooled down, roll them up and chop into pieces.
- In a heavy bottomed pan.,heat oil, add onions, and green chillies and fry till golden brown..
- Add ginger garlic paste and dry for 3 minutes until the raw smell disappears..
- Add chopped tomatoes, turmeric powder, chilli powder, salt and cook till tomatoes are mushy..
- Add the eggs to the pan and mix well until they are cooked.
- Add the chopped up chapathi to the pan and mix well.
- Season with salt if required. Garnish with chopped coriander leaves..
Egg bhurji recipe - Indian style spiced scrambled eggs popularly known as Anda bhurji. Want to make perfect scrambled eggs? Scrambled eggs are a delicious, quick meal, but there is a science to getting them just right. Should you use cold eggs or room-temperature eggs? Tomatoes, onion, and fragrant spices transform plain scrambled eggs into a wonderfully flavorful meal, in a matter of minutes.