Drive-thru Chili.
You can cook Drive-thru Chili using 20 ingredients and 3 steps. Here is how you cook it.
Ingredients of Drive-thru Chili
- It's 2 pounds of Ground beef.
- It's 1 quart of tomato juice.
- You need 1 (29 oz) of can tomato puree.
- You need 1 can of kidney beans (drained).
- It's 1 can of Ranch style beans.
- You need 1 1/2 cup of onion (chopped).
- You need 1/2 cup of celery (diced).
- Prepare 1/4 cup of bell pepper (diced).
- You need 1/4 cup of chili powder.
- You need 1 teaspoon of cumin.
- You need 2 teaspoons of garlic powder.
- It's 2 teaspoons of salt.
- Prepare 1 1/2 teaspoons of black pepper.
- It's 1 teaspoon of ground oregano.
- It's 1/2 teaspoon of sugar.
- Prepare 1/4 teaspoon of cayenne pepper.
- You need of Serve with:.
- Prepare of Hot Crackers.
- Prepare of Rice.
- It's of Cheese.
Drive-thru Chili instructions
- Saute ground beef with onion, celery, bell pepper, salt and pepper..
- Drain beef mixture and add remaining ingredients. Bring to a boil..
- Simmer for 1 1/2 hours stirring every 15 minutes..