Easiest Way to Make Tasty Ghost chilli mutton chop curry

Ghost chilli mutton chop curry. Chettinad Mutton Chops Kuzhambu is a spicy and delicious mutton chops dish which has a twist of flavor packed Chettinad style curry. Kadai Ghost is awesome rich Mutton Main course. This delicious starter can be cooked very quickly as an overnight marinade does a lot of the work for you.

I simply love this dish as it tastes amazing with anything and everything. Add cooking oil and let the oil heat. Add bay leaves, dry red chilli and cumin seeds and fry it for few seconds. You can cook Ghost chilli mutton chop curry using 31 ingredients and 7 steps. Here is how you achieve it.

Ingredients of Ghost chilli mutton chop curry

1. It's 500 gm of mutton chops.
2. You need 1 tsp of kashmiri red chilli powder.
3. Prepare 1 &1/2 tbsp of tomato paste.
4. It's 1/2 tsp of garam masala powder.
5. You need 1/4 cup of oil.
6. It's 500 ml of water.
7. It's to taste of salt.
8. It's of Ingredients for marination(grind all the masalas into a small paste).
9. It's 2 of bay leaves.
10. Prepare 1 & 1/2 tsp of coriander powder.
11. Prepare 1 tsp of cumin powder.
12. You need 1/2 tsp of turmeric powder.
13. It's 1/4 tsp of nutmeg powder.
14. It's as needed of onion paste.
15. It's as needed of spice mix powder.
16. It's of Ingredients for onion paste.
17. Prepare 1 of ghost chilli( bhoot jholokia)soak in water for 20 minutes.
18. Prepare 200 gm of onion, finely sliced and deep fried to golden brown.
19. It's 2 & 1/2 tsp of yogurt.
20. Prepare 2 tsp of ginger paste.
21. Prepare 1 & 1/2 tsp of garlic paste.
22. Prepare 1 & 1/2 tsp of raw papaya paste.
23. It's 1 small of green chilli.
24. It's of Ingredients for spice mix powder ( dry roasted and grinded to a fine powder).
25. It's 2 of black cardamom.
26. You need 4 of green cardamom.
27. You need 2" of cinnamon.
28. You need 4 of cloves.
29. Prepare 3 petals of star anise.
30. Prepare 1/2 tsp of aniseed.
31. Prepare 1 tsp of fennel seeds.

Add chopped onions and fry it till it turns light brown. Kashmiri Lamb Chops Curry (Indian Lamb Chops)easycookingwithmolly.com. Garam Masala, water, lamb chops, almonds, green cardamom. Sri Lankan mutton curry comes in few different versions & this reduced curry recipe is my favourite.

Ghost chilli mutton chop curry step by step

1. Marinate the mutton chops in the marinademix for 5-6 hours or overnight preferably..
2. In a heavy bottomed non stick panheat oil.Add tomato paste and kashmiri red chilli powder. Saute on low heat for a minute..
3. Add the chops along with the marinade;saute till the oil starts to separate..
4. Add water and salt..
5. Cover with a tight fitted lid and let cook on simmer till the oil floats on top and the chops are cooked through and tender..
6. Add garam masala powder and stir through..
7. Serve hot with rice..

This curry is made with mutton with bones and the pieces are cut into big chunks. It taste so yummy with pretty much anything, specially chapati, rice, curd pour that into the curry. mix well. We are especially working to expand our business better than before, not earn much. Add little salt and turmeric(not mentioned in ingredients quantity) along with enough water to ensure all the chop are hehehe i was opposite of what I am today, totally mischief kid who would climb trees and get scared to get down :P. I love this mutton chops curry, we.