How to Make Perfect Boilermaker chili

Delicious, fresh and tasty.

Boilermaker chili. See how to make an amazing chili from scratch. Once you're done chopping and sautéing, it comes together quickly. Pour in the chili beans, spicy chili beans, diced tomatoes and tomato paste.

Boilermaker chili The longer the chili summers, the better it will taste. Remove from heat and serve, or refrigerate and serve the next day. Pour in the chili beans, spicy chili beans, diced tomatoes and tomato paste. You can have Boilermaker chili using 22 ingredients and 4 steps. Here is how you cook it.

Ingredients of Boilermaker chili

  1. It's 2 pounds of ground beef.
  2. Prepare 1 pound of ground sausage.
  3. You need 1 of medium onion (diced).
  4. It's 1/2 of red bell pepper (diced).
  5. It's 1/2 of green bell pepper (diced).
  6. Prepare 1 Tablespoon of minced garlic.
  7. You need 1 can of diced tomatoes (28 oz.).
  8. You need 1 can of rotel tomatoes.
  9. Prepare 1 can of tomato paste.
  10. You need 12 ounces of beer.
  11. Prepare 1 can of black beans.
  12. Prepare 1 can of kidney beans.
  13. It's 1 can of ranch style beans.
  14. Prepare 1 teaspoon of black pepper.
  15. Prepare 3 teaspoons of salt.
  16. You need 2 teaspoon of ground cumin.
  17. You need 2 teaspoons of ground oregano.
  18. Prepare 1 Tablespoon of basil.
  19. Prepare 1-2 teaspoons of cayenne pepper.
  20. It's 1/2 cup of chili powder.
  21. Prepare 1/2 teaspoon of celery seed.
  22. You need 1 Tablespoon of Worcestershire sauce.

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Boilermaker chili step by step

  1. Brown ground beef and sausage in 5 quart pot on medium-high heat. Drain excess grease..
  2. Mix all additional ingredients in pot and bring to a boil..
  3. Reduce heat, cover and simmer for 2 hours. Taste and adjust salt, pepper and chili powder if needed. The longer it simmers and stands the better the taste..
  4. Allow chili to cool and top with cheddar cheese..

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