Taco soup. This easy taco soup recipe is so hearty, filling and just the perfect comfort food. And the deliciously spiced, beefy flavor will have everyone craving more! We first tried this thick-as-chili soup at a church dinner.

Taco soup is a type of soup composed of similar ingredients to those used inside a taco: ground beef, tomatoes, chopped green chilis, onions, corn, beans and a packet of taco seasoning. Vegetarian versions combine beans with the other ingredients, except for the ground beef. Taco soup is just the easiest, tastiest, year-round soup recipe. You can cook Taco soup using 9 ingredients and 2 steps. Here is how you cook it.

Ingredients of Taco soup

Prepare 2 lb of ground beef.
Prepare 1 of chopped onion.
Prepare 2 packages of taco seasoning.
Prepare 1 can of tomato paste.
Prepare 1 can of tomato juice.
It's 1 of chili beans 30 oz. can.
You need 1 of diced tomatoes with chilis.
Prepare 1 cup of salsa.
It's 1/2 box of rotini.

Bonus - it makes for a fab Taco Tuesday meal without the need to fuss with any sort of gluten-free taco shells. This easy Taco Soup recipe is one of my favorite dinner solutions when I want something healthy, quick, and tasty. And it's a slow cooker or stove top recipe that my family will LOVE! You won't believe how easy this taco soup from Delish.com is to make.

Taco soup instructions

Brown beef and onions in 1 1/2 cup of water. Add taco seasoning..
Add rest of ingredients, stir well. When boiling add rotini. Allow to cook till pasta is done. Serve with shredded cheese and corn chips instead of crackers. ENJOY.

We need to taco about how good this soup is. Let us know how it went in the comments below! Best taco soup I've ever made! I made it a day early and took it to an office lunch (oh, was much better the second day), and it got raves. I did make a few small changes to the recipe, but nothing.