How to Cook Appetizing taco soup

Delicious, fresh and tasty.

taco soup. This easy taco soup recipe is so hearty, filling and just the perfect comfort food. And the deliciously spiced, beefy flavor will have everyone craving more! We first tried this thick-as-chili soup at a church dinner.

taco soup Taco soup is a type of soup composed of similar ingredients to those used inside a taco: ground beef, tomatoes, chopped green chilis, onions, corn, beans and a packet of taco seasoning. Vegetarian versions combine beans with the other ingredients, except for the ground beef. Taco soup is just the easiest, tastiest, year-round soup recipe. You can have taco soup using 16 ingredients and 3 steps. Here is how you achieve that.

Ingredients of taco soup

  1. It's 2 lb of ground beef.
  2. Prepare 2 cup of diced onion.
  3. You need 4 each of jalapeno pepper ,chopped.
  4. You need 2 can of 15oz pinto been.
  5. Prepare 1 can of 15oz kidney beans.
  6. You need 1 can of 15 oz whole kernel corn,drained.
  7. You need 1 can of 15oz Mexican-style stewed tomato.
  8. You need 1 can of diced tomatoes.
  9. It's 1 can of 15oz diced tomatos with chilies.
  10. You need 2 can of 4 1/2oz diced green chiles.
  11. You need 1 can of 4.6oz black olive,drained and sliced, optinal.
  12. Prepare 1 1/2 packages of taco seasoning.
  13. Prepare 1 packages of corn chips,for dipping.
  14. Prepare 1 of sour cream,for garnish.
  15. You need 1 of sliced jalapenos,for garnish.
  16. It's 1 of grated cheese of your choice ,for garnish.

Bonus - it makes for a fab Taco Tuesday meal without the need to fuss with any sort of gluten-free taco shells. This easy Taco Soup recipe is one of my favorite dinner solutions when I want something healthy, quick, and tasty. And it's a slow cooker or stove top recipe that my family will LOVE! You won't believe how easy this taco soup from Delish.com is to make.

taco soup instructions

  1. brown ground beef,onions,and 3 jalapenos in skillet. drain excess fat,then transfer to large stockpot..
  2. add the beans, corn, tomatoes, green chiles, black olives, & taco seasoning and simmer over low heat for about 1 hour on stove ..
  3. enjoy..

We need to taco about how good this soup is. Let us know how it went in the comments below! Best taco soup I've ever made! I made it a day early and took it to an office lunch (oh, was much better the second day), and it got raves. I did make a few small changes to the recipe, but nothing.