Roasted pumpkin with feta cheese. black pepper. feta cheese. pumpkin seeds. How to make this Roasted Sweet Potatoes With Feta Cheese Recipe? Toss potatoes in olive oil, salt and pepper.
Roasted pumpkin is combined with a creamy herbed feta and orange sauce, sprinkled with more fresh feta, and then baked until melted. Full of warm rich flavors, this recipe for Pumpkin with Feta Cheese makes a tasty autumn or winter entree for the family. You can also substitute gorgonzola for. You can cook Roasted pumpkin with feta cheese using 7 ingredients and 6 steps. Here is how you cook that.
Ingredients of Roasted pumpkin with feta cheese
- Prepare 500 grams of Pumpkin.
- You need 2 tbsp of Olive oil.
- You need 2 tbsp of Honey.
- It's 2 tbsp of Sesame seeds.
- Prepare 70 grams of Feta cheese.
- You need 1 tsp of Sweet paprika.
- You need to taste of Salt, pepper.
Watch Michael Diacono make a roasted pumpkin salad with feta cheese and coriander. Roasting the pumpkin intensifies and sweetens the vegetable and the sesame seeds, feta, chilli and honey add so much texture and flavour to it. What I also liked about it was that it could be eaten cold or hot depending on the hemisphere in which you dwell. A quick & easy recipe for warming pumpkin wedges that make a delicious side dish.
Roasted pumpkin with feta cheese step by step
- Peel the pumpkin and cut into cubes..
- Put the pumpkin on the baking parchment, add olive oil, mix..
- Bake for 20 minutes in the oven..
- Get out of the oven, toss with sesame seeds and bake for another 10 minutes..
- Add salt, pepper, sweet paprika to taste..
- Serve with honey and feta cheese..
Find this simple, tasty pumpkin recipe, & many more, at Tesco Real Food. Serve the wedges with the Pulled. This roasted pumpkin, chickpea and feta salad is healthy and easy to make. Perfect for lunches and dinners and can be eaten hot or cold. When the pumpkin is cooked, drizzle the dressing over the wedges.